MEAL in practice: putting Quality & Accountability at the centre of the crisis response
Do you want to create and implement a MEAL system? Do you want to combine Monitoring, Evaluation, Accountability and Learning activities with the commitments of the Core Humanitarian Standard (CHS)?
- Define key Quality & Accountability concepts
- Explain how to put Quality & Accountability frameworks into practice
- Explain the basics of data management
- Describe how to produce, collect and analyse qualitative data
- Describe how to build robust, field proof-IM systems
Target audience: This training course is aimed primarily at professionals from the international aid sector who are involved in the implementation, funding, monitoring or evaluation of aid projects, such as: Heads of Project, staff responsible for funding and partnerships, MEAL Coordinators, MEAL Technical Focal Points, etc.
Pre-requisites: solid experience in the humanitarian or development sectors (at least two years); familiarity with the project management cycle; fluent French (writing, reading, speaking).
Duration : Ten-week training course; learner engagement up to five hours per week.
This online training course can also be tailored according to your needs: for more information or to get a quote, please contact our Training Coordinator.
This training course is delivered in English.